In 100 g (Grams) of Pie crust, standard-type, frozen, ready-to-bake, enriched, baked there is 0.09 mg of Tocopherol, beta. Change amount

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Tocopherol, beta

Tocopherol, beta is a nutrient present in many other foods. The below table lists foods high in Tocopherol, beta other than Pie crust, standard-type, frozen, ready-to-bake, enriched, baked.

Snacks, potato chips, lightly salted	10.46 mg	0.01%
Spices, poppy seed	8.3 mg	0.01%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath)	6.49 mg	0.01%
Fast foods, cheeseburger; single, large patty; with condiments	2.76 mg
Egg rolls, pork, refrigerated, heated	2.42 mg
Snacks, potato chips, made from dried potatoes (preformed), multigrain	2.19 mg
Salami, dry or hard, pork, beef	2.01 mg
Fast foods, hamburger; single, large patty; with condiments, vegetables and mayonnaise	1.95 mg
BURGER KING, WHOPPER, no cheese	1.95 mg
Oil, sunflower, linoleic, (partially hydrogenated)	1.69 mg
Seeds, sunflower seed kernels, oil roasted, without salt	1.41 mg
Seeds, sunflower seed kernels, oil roasted, with salt added	1.41 mg
Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program)	1.34 mg
Seeds, sunflower seed butter, without salt	1.34 mg
Snacks, potato chips, barbecue-flavor	1.23 mg
Seeds, sunflower seed kernels from shell, dry roasted, with salt added	1.19 mg
Seeds, sunflower seed kernels, dry roasted, with salt added	1.19 mg
Seeds, sunflower seed kernels, dry roasted, without salt	1.19 mg
Seeds, sunflower seed kernels, dried	1.18 mg
Oil, cooking and salad, ENOVA, 80% diglycerides	1.17 mg

Pie crust, standard-type, frozen, ready-to-bake, enriched, baked

Pie crust, standard-type, frozen, ready-to-bake, enriched, baked is a type of Baked Products. The most significant nutrients in Pie crust, standard-type, frozen, ready-to-bake, enriched, baked are listed below.

Water	7.18 g	7.18%
Energy (calorie)	508 kcal
Energy (joule)	2127 kJ
Protein	6.5 g	6.5%
Total lipid (fat)	28.59 g	28.59%
Ash	1.49 g	1.49%
Carbohydrate, by difference	56.24 g	56.24%
Fiber, total dietary	3.3 g	3.3%
Sugars, total	4.23 g	4.23%
Starch	48.3 g	48.3%
Calcium, Ca	21 mg	0.02%
Iron, Fe	2.8 mg
Magnesium, Mg	17 mg	0.02%
Phosphorus, P	82 mg	0.08%
Potassium, K	114 mg	0.11%
Sodium, Na	467 mg	0.47%
Zinc, Zn	0.51 mg
Copper, Cu	0.097 mg
Selenium, Se	6.8 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Pie crust, standard-type, frozen, ready-to-bake, enriched, baked